WHO teams visits Wuhan food items market place in research of virus clues

WUHAN, China (AP) — A Globe Wellbeing Group team on the lookout into the origins of the coronavirus pandemic on Sunday frequented the food stuff marketplace in the Chinese city of Wuhan that was joined to lots of early bacterial infections.

The group users visited the Huanan Seafood Market place for about an hour in the afternoon, and just one of them flashed a thumbs up indicator when reporters asked how the excursion was likely.

The market was the web page of a December 2019 outbreak of the virus. Scientists at first suspected the virus arrived from wild animals sold in the sector. The current market has due to the fact been mainly dominated out but it could supply hints to how the virus distribute so commonly.

“Very vital web site visits now — a wholesale market place very first & Huanan Seafood Industry just now,” Peter Daszak, a zoologist with the U.S. group EcoHealth Alliance and a member of the WHO staff, said in a tweet. “Very insightful & vital for our joint groups to realize the epidemiology of COVID as it commenced to unfold at the stop of 2019.”

Before in the day, the group customers were being also seen going for walks by means of sections of the Baishazhou market place — just one of the major moist marketplaces in Wuhan — surrounded by a substantial entourage of Chinese officials and representatives. The market was the food stuff distribution heart for Wuhan through the city’s 76-working day lockdown past calendar year.

The members, with skills in veterinary drugs, virology, meals basic safety and epidemiology, have so significantly frequented two hospitals at the middle of the early outbreak — Wuhan Jinyintan Healthcare facility and the Hubei Integrated Chinese and Western Medication Hospital.

On Saturday, they also frequented a museum exhibition focused to the early historical past of COVID-19.

The mission has grow to be politically billed, as China seeks to steer clear of blame for alleged missteps in its early response to the outbreak.

A single check out by experts is not likely to affirm the virus’s origins. Pinning down an outbreak’s animal reservoir is ordinarily an exhaustive endeavor that takes a long time of investigation which includes getting animal samples, genetic assessment and epidemiological scientific tests.

Just one possibility is that a wildlife poacher may have passed the virus to traders who carried it to Wuhan. The Chinese government has promoted theories, with tiny evidence, that the outbreak could have started out with imports of frozen seafood tainted with the virus, a notion roundly rejected by international scientists and organizations.


Soo claimed from Hong Kong.

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